Bambara Reservations

Bambara Restaurant
202 South Main St.
Salt Lake City , UT 84101
Phone: 801.363.5454


Monday-Friday, 7 a.m. - 10 a.m.
Saturday, 8 a.m. - 11 a.m.

Sunday, 8 a.m. - 2 p.m.

Monday-Friday, 11 a.m. - 2 p.m.
Saturday-Sunday, closed

Monday-Thursday, 5:30 p.m. - 10 p.m.
Friday-Saturday, 5:30 p.m. - 10:30 p.m.
Sunday, 5:30 p.m. - 9 p.m.

Mailing List


Executive Chef Nathan Powers, named Best Utah Chef in 2010, introduces new menus seasonally, using time-honored techniques while using the best organic and sustainable ingredients. His cuisine embraces straightforward New American fare, including a wide variety of seafood and hearty game. Diners experience the integrity and true flavors of the best ingredients, finessed, balanced and ultimately memorable. Powers has a talent for adding an unexpected or exotic twist to New American mainstays. With the confidence of a seasoned artist, he easily creates a natural balance between the simple and the inspired. Diverse flavors and cultures harmoniously come together in dishes that highlight the best regional ingredients.

New Sunday Brunch!!!
Gluten Free Lunch Menu!!!
Gluten Free Dinner Menu!!!
Lunch Specials
Bar Menu
Wine List
Liqueurs & Cordials
Specialty Drinks
Off-Site Catering

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Rebecca's Fillo Crisp
Port Soaked Sun Dried Cherries, Brown Butter Ice Cream, Caramelized Pine Nuts
Oatmeal Cookie Peach Cobbler
Soft Oatmeal Cookie, Spiced Bourbon Ice Cream, Warm Caramelized Peaches, Pecan Praline Crumbles
Orange Porter Cake
Malted Barley Ice Cream, Espresso Anglaise, Oatmeal Crisp
Small Endings Sampler
Daily Changing Array of Rebecca’s Mini Confections
Frangelico Creme Brulee $9
Hot Chocolate Fudge Cake
Vanilla Bean Ice Cream, Hot Fudge, Buttercrunch Toffee
Turtle Ice Cream Sandwich
Vanilla Bean Ice Cream, Pecan Crusted Dark Chocolate Cookie, Salted Caramel Drizzle, Cocoa Nib Crackle
Bambara House Churned Ice Creams & Sorbets $6
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Dow Tawny
amber hue from oak barrel aging
Warre's "King's" Tawny Porto
mellow gentle berry-nut flavors, silky texture
Fonseca Bin No. 27
rich, velvety, black currant, cherry
Graham's Six Grapes
full-bodied, rich fruity style, aged in oak
Warre's 20 yr Tawny
nutty, full raisin and fig flavors, exceptional
Graham's 30 yr Tawny
rich, smooth texture, aromatic nose, elegant
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Quady Essencia Orange Muscat
orange Muscat, orange blossom & apricot
Quady Elysium Dark Muscat
black Muscat, rose-like aroma
Pacific Rim Vin de Glacier
Riesling ice wine, apricot, honey & peach
Spanish Valley Late Harvest Riesling
Utah dessert wine, peach cobbler, apple pie
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