Bambara Reservations

Bambara Restaurant
202 South Main St.
Salt Lake City , UT 84101
Phone: 801.363.5454


Monday-Friday, 7 a.m. - 10 a.m.
Saturday, 8 a.m. - 11 a.m.

Sunday, 8 a.m. - 2 p.m.

Monday-Friday, 11 a.m. - 2 p.m.
Saturday-Sunday, closed

Monday-Thursday, 5:30 p.m. - 10 p.m.
Friday-Saturday, 5:30 p.m. - 10:30 p.m.
Sunday, 5:30 p.m. - 9 p.m.

Mailing List


Executive Chef Nathan Powers, named Best Utah Chef in 2010, introduces new menus seasonally, using time-honored techniques while using the best organic and sustainable ingredients. His cuisine embraces straightforward New American fare, including a wide variety of seafood and hearty game. Diners experience the integrity and true flavors of the best ingredients, finessed, balanced and ultimately memorable. Powers has a talent for adding an unexpected or exotic twist to New American mainstays. With the confidence of a seasoned artist, he easily creates a natural balance between the simple and the inspired. Diverse flavors and cultures harmoniously come together in dishes that highlight the best regional ingredients.

New Sunday Brunch!!!
Gluten Free Lunch Menu!!!
Gluten Free Dinner Menu!!!
Lunch Specials
Bar Menu
Wine List
Liqueurs & Cordials
Specialty Drinks
Off-Site Catering

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Bar Bites
All Local Cheese Board, Warm Olives, Creminelli Salami, Grilled Bread $15
Herbed Frites with Aioli $6
Bleu Cheese House Cut Potato Chips $8
Organic Mixed Baby Lettuces, Summer Stone Fruit, Shaved Pecorino, Cider~Honey Vinaigrette $9
Crab Stuffed Piquillo Peppers, Garlic Saffron Butter $15
Crispy Fried Calamari, Grilled Lemons, Okra, Jalapeno, Sambal BBQ Tartar $13
Hawaiian Ahi Tuna Tartare, Organic Quinoa, Avocado, Fresno Chili, Basil, Black Olive Crme Frache, Pita Chips $16
Cast Iron Roasted Clams, Zucchini, Lots of Garlic, White Wine, Fines Herbs, Piquillo Pepper Aioli, Grilled Ciabatta $15
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Bigger Bites
Prosciutto Wrapped Utah Red Trout, Leek Mashed Potato, Grain Mustard, Bacon Roasted Brussels Sprouts, Citrus~Basil Butter $31
Potato Gnocchi, Red Wine Braised Short Rib, Roasted Butternut Sqaush, Seared Wild Mushrooms, Arugula, Horseradish Creme Fraiche $29
House Ground 9 oz. Burger, Slowly Grilled Onions, Pickles, Horseradish Creme Fraiche, Cheddar $15
Grilled Chicken Sandwich, Aged White Cheddar, Romaine, Smoky Bacon, Roasted Tomatoes, Herb Frites $12
Grilled Filet of Beef, Leek Puree, Duck Fat Roasted Fingerlings, Mushrooms, Madeira Gastrique, Black Truffle Aioli $43
Bambara Steak Frites, 15oz New York Strip, Herbed Frites, Truffled Watercress, Peppercorn Jus & Bearnaise $39
Full Dinner Menu Available Upon Request
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