Bambara: Salt Lake City's New American Bistro with Historic Roots
Executive Chef Powers' "New World of Flavors" menu is a mouthwatering reflection of Bambara Restaurant & Lounge's remarkable atmosphere. Bambara's new look in celebration of its 10th anniversary includes nods to the building's history as a bank.
The grand arched windows and historic glass, brass and travertine marble of the original landmark blend stylishly with the design, reflecting the building's historic roots while adding a contemporary flair. The dynamic exhibition kitchen creates a stunning focal point where Chef Powers creates memorable dishes with flair and time-honored techniques applied to the best seasonal ingredients, deeply rooted in the rhythms of the seasons.
Fabulous Food & Drinks in Downtown SLC
Powers' New American Bistro menu focuses on fresh, seasonal ingredients sourced from local farms and ranches. Diners experience the integrity and true flavors of the best ingredients - finessed, balanced and ultimately memorable. The extensive wine list and specialty cocktail offerings are top-notch and "when it comes to service," says City Weekly's Ted Scheffler, "I can think of no Salt Lake restaurant that does it better."